A quarter of job seekers look to upgrade their employment based on how well the company invests in its culture. That’s why many ambitious professionals want more than just opportunity; they’re keen for an employer that embraces workplace diversity and inclusion, values feedback, and has fun beyond work. This is why creating a positive work environment is essential for a ... Read More »
There are many reasons outsourcing HR back office support is the ideal strategy for your business. The back office is the internally facing part of any given department. Functional, process driven tasks are delegated to this group of workers to increase productivity and fluidity in an office. As an HR manager, you should know why outsourcing this group of producers ... Read More »
There are many examples of food menu disclaimers for restaurants’ consumer advisory. A restaurant must decide what their customers want and safely provide it. Sometimes, customers want food menu items that come with elevated risks, like an under-cooked rare steak. As a restaurant manager, you need to legally and ethically serve your customers the food they crave. A written disclosure ... Read More »
Finding the right executive search firm means leveraging an experienced agency to find quality candidates for managerial positions. The best firms will have a broad range of resources, from extensive talent pools job listings to specialized assessment measures that allow them to match companies with top-tier executives who fit the company’s culture. When searching for leading executive search firms, businesses ... Read More »
There are several key steps to price food menu items with a strategy to increase profit. The sales of menu items are a restaurant’s only source of income. Pricing a menu strategically is the best way to create a sustainable restaurant model. As a restaurant owner, you should be well-equipped to price a menu properly to maximize profits. A conscious ... Read More »
There are several key steps to calculate food cost for restaurants to optimize percentages. Food cost percentage is the total money used to buy food divided by the total amount of revenue your restaurant generates. It’s an important metric to determine an establishment’s efficiency for ingredient sourcing and overall profitability. As a restaurant owner, you should know how calculate your ... Read More »
A limited liability company (LLC) is a business structure you can choose to adopt as an entrepreneur. The other structures include sole proprietorships, partnerships, and corporations. Each of these structures has advantages and disadvantages. As the name suggests, an LLC limits the extent of liability its owners can face in the event the business incurs liabilities and legal obligations. This ... Read More »
There are many ideas for high profit food items that are often overlooked. High profit items require desirability, highly efficient sourcing, and reasonable prep time. Data provides insight into which menu items are best performing for a restaurant. As a food business owner, you should know how to run a resturant or increase profitability. Low cost, high profitability items can ... Read More »
There are many inspirational promo video ideas to make your event stand out. More than four out of five marketers say they’ve been assisted in gathering leads by video. The amount of minutes of video consumed online more than doubled between 2019 and 2020. Using video is so effective — especially when paired with traditional marketing to attract new customers ... Read More »
There are several key steps to avoid plumbing repairs at your productive business workplace. Some plumbing repair situations are unavoidable. But while each plumbing fixture has its lifespan, you can at least prevent premature failure. The right information enables you to keep an eye on any issue arising and know when to ask for help. An effective plumbing maintenance routine ... Read More »
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